Black Wheat Flour 1 KG

Black Wheat Flour – Whole Wheat Goodness, Naturally Different

Discover a distinctive take on everyday atta with Healthy Hai Black Wheat Flour — made from black wheat, a naturally pigmented variety known for its deep colour and presence of anthocyanins.

Unlike conventional wheat, black wheat gets its characteristic colour from naturally occurring plant pigments, including anthocyanins. It brings together the familiarity of whole wheat with a unique nutritional profile, making it an interesting addition to everyday Indian cooking.

Made for Everyday Indian Cooking

Healthy Hai Black Wheat Flour can be used just like your regular atta. Use it to prepare:

• Rotis & chapatis
• Parathas
• Puris
• Naans
• Other traditional Indian breads
• Homemade baked and roasted recipes

Its versatility makes it easy to introduce black wheat into meals you already enjoy — without completely changing the way you cook.

What Makes It Different?

Naturally Pigmented Wheat
The distinctive colour of black wheat comes from naturally occurring pigments such as anthocyanins, rather than artificial colouring.

Whole Wheat Goodness
The product is presented as whole wheat flour and is designed for everyday use across traditional Indian recipes.

Unadulterated
The packaging identifies the product as unadulterated and contains no artificial colours.

100% Vegan
As stated on the product packaging, the flour is suitable for a vegan diet.

Simple Ingredient

Ingredients: Black Wheat Flour

Product Details

• Product: Black Wheat Flour
• Net Weight: 1 KG
• Form: Flour
• Ingredients: Black Wheat Flour
• Diet: Vegan
• Artificial Colours: None
• Usage: Rotis, chapatis, parathas, puris, naan and other recipes
• Storage: Store in a cool, dry place and protect from moisture
• Country of Origin: India

Allergen Information: Contains wheat. Please refer to the product packaging for complete allergen and product information.

A Traditional Staple, Reimagined

At Healthy Hai, we believe better food choices should still feel familiar. Black Wheat Flour brings a naturally distinctive grain into an ingredient Indian households already know and use every day — atta.

From your morning roti to an evening paratha, make your everyday flour a little more interesting with Healthy Hai Black Wheat Flour.